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Gather around for a twilight workshop of hedgerow cocktails shaped by the land and the season. This workshop is built around wild and garden ingredients — hawthorn, rosehip, sloe, apple, herbs, and whatever the land is offering — combined with open-fire techniques.
You’ll learn how to use fire to build flavour: smoking glasses, flamed citrus, toasted spices, and warm infusions. Drinks are made slowly, shared generously, and shaped by place.
It’s about foraging wild ingredients, and raising a glass to what grows around you.
Gather around for a twilight workshop of hedgerow cocktails shaped by the land and the season. This workshop is built around wild and garden ingredients — hawthorn, rosehip, sloe, apple, herbs, and whatever the land is offering — combined with open-fire techniques.
You’ll learn how to use fire to build flavour: smoking glasses, flamed citrus, toasted spices, and warm infusions. Drinks are made slowly, shared generously, and shaped by place.
It’s about foraging wild ingredients, and raising a glass to what grows around you.